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Oaxacan mole negro with red rice
PickupSample listingSample rating 4.9 · 84 sample reviewsMission District, SF (approximate)

Oaxacan mole negro with red rice

This is a sample listing for demonstration. The cook, dish, rating and reviews are not real, and nothing here has been checked or approved by Nearfolk.

Chicken in a 28-ingredient mole negro, served with tomato rice and fresh tortillas.

Sample cook Sample profile

Lucía R.

Mission District, San Francisco (approximate)

“I learned mole from my grandmother in Oaxaca. I still toast every chile by hand, and I cook in small batches on weekends.”

No identity, permit or certificate checks have been completed for this sample profile.

Ingredients

Chicken, Dried chiles, Chocolate, Sesame, Almonds, Rice, Tomato

Allergens disclosed by the cook

  • Contains sesame
  • Contains tree nuts

Cooked in a home kitchen. Cross-contact is possible; message the cook about severe allergies.

Pickup details

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